tag:blogger.com,1999:blog-717948968241596244.post6880755524801163570..comments2023-05-17T06:13:11.676-05:00Comments on Joyfully Becca: sweet peasBecca Groveshttp://www.blogger.com/profile/12536736882610427204noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-717948968241596244.post-38012675911736883522014-07-09T13:41:07.242-05:002014-07-09T13:41:07.242-05:00Those look amazing! We have a favorite PF Changs ...Those look amazing! We have a favorite PF Changs garlic snap peas copy cat recipe: <br />2 c. snap peas<br />2 tsp vegetable oil<br />1/8 tsp salt<br />dash ground black pepper<br />2 cloves garlic, minced<br />Steps:<br />1. Prepare snap peas by cutting off tips on each end of the pods.<br />2. Preheat oil in a medium skillet over med/high heat.<br />3. Saute snap peas in oil with salt and pepper for 2 1/2 to 3 minutes, tossing often, until peas are cooked but still crispy. The pods should begin to get a few dark brown scorched spots developing on them when they're done. Add minced garlic, toss a bit more, then immediately pour the snap peas out onto a platter. Don't cook garlic longer than 10 seconds.Lacyhttps://www.blogger.com/profile/13413447429791268962noreply@blogger.comtag:blogger.com,1999:blog-717948968241596244.post-84992983921446541462014-07-09T11:31:43.757-05:002014-07-09T11:31:43.757-05:00Your garden looks amazing!
I am just so in awe of...Your garden looks amazing!<br /><br />I am just so in awe of everything you guys are doing at the Grovestead and the unique, special life you are carving out for your family.<br /><br />Blessed to know ya. :)[not the] Best Blog Everhttp://bethhilden.typepad.comnoreply@blogger.com